BEBEK GORENG LEMON SEGAR (FRIED DUCK FRESH LEMON)

Ingredients:

• 1 duck, cut into 8 parts
• 1 tbsp salt
• 1 tsp sugar
• 2 sheets bay leaf
• 2 cm ginger, crushed
• 5 cloves garlic, ground
• 1/2 tsp pepper powder
• 1500 ml water
• Oil at sufficiently

Sauted Ingredients:

• 2 cloves garlic, roughly minced
• 2 tbsp tomato sauce
• 1 tbsp oyster sauce
• 1 tsp worcester sauce
• 1/2 pieces onion, strips sliced
• 1/2 tsp salt
• 1/2 tsp sugar
• 1/4 tsp pepper powder
• 100 ml water
• 1/2 tbsp lemon juice
• 1 tbsp sesame oil for sauteing

How to make Fried Duck Fresh Lemon:

1. Boil water, then put bay leaves, garlic, ginger, sugar, and salt. Stir until all ingredients mixed and let until boiling.
2. After boling, add duck. Cook until the duck cooked and all ingredients infiltred. Lift.
3. Heat oil and fry duck until cooked. Lift and drain.
4. Heat sesame oil. Saute onion and garlic until smell. Put duck and stir well. Add worcester sauce, tomato sauce, oyster sauce, pepper, sugar, and salt. Stir again.
5. Pour water, and cook until water infiltred. Add lemon juice, stir. Lift.
6. Serve.