Ingredients:
- 300 grams tofu
- 1 piece boiled chicken breast, shred
- 25 grams sohun (transparent bean flour vermicelli), soak until soft
- 2 pieces egg, make omelete, slice
- 3 sheets lettuce
- 1 piece tomato, slice
Sauce:
- 100 ml corn oil
- 1 tbsp mustard
- 3 tbsp lime juice
- Salt, pepper, and sugar at sufficiently
How to make Tofu Lettuce:
- Steam tofu about 10 minutes, lift, cut into dice-shaped
- Sauce: Mix corn oil with mustard, stir, add lime juice, salt, pepper, and sugar, stir.
- Presentation: Prepare plate, arrangemet lettuce, tofu, sohun, omelete, shredded chicken, and tomato, pour sauce on top.
- Served.
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