Thursday, September 19, 2013

PUDING LABU KUKUS (STEAMED PUMPKIN PUDDING)


Ingredients :

  • 3 pieces egg
  • 125 grams brown sugar, thinly slice
  • 25 grams sugar
  • 2 tbsp rice flour
  • 200 ml coconut milk
  • 2 tbsp milk powder
  • 100 grams pumpkin, cut
  • 2 sheets pandan leaves, cut
  • 1/2 tsp salt


Layer Ingredients :

  • 125 ml thick coconut milk
  • 1 tbsp milk powder
  • 1/4 tsp salt
  • 2 tbsp rice flour


How to make Steamed Pumpkin Pudding :

  1. Mix egg with brown sugar and sugar until sugar dissolved. Filter.
  2. Stir rice flour, coconut milk, and milk powder until blend.
  3. Put pandan on the bottom heat resistant dish.
  4. Pour mixture egg in the heat resistant dish.
  5. Put sliced pumpkin. Steam for 15 minutes until somewhat frozen.
  6. Lift, pour mixture layer.
  7. Steam again for 20 minutes until cooked and frozen.
  8. Lift and chill. 
  9. Served.

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